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Xanthan Gum – Vegan & Healthy Thickener

399.00799.00

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  • NATURAL: Xanthomonas campestris bacteria are a natural source of xanthan gum
  • THICKENER: It is a thickener, stabilizer, gelling agent and encapsulating agent
  • USE IN THE KITCHEN: You can use Xanthan gum to make ice cream, marmalades and jams, baked goods, sauces, and much more.
  • WIDE TEMPERATURE RANGE: Xanthan gum is highly soluble in both cold and warm water. The solution is resistant to temperatures in the range from -0,4 °F to + 248 °F.
  • GLUTEN FREE, LOW CALORIES, and VEGAN – Our Xanthan Gum checks all the boxes for a healthy lifestyle
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Refund & Replacement

Consumable products are non-returnable. Replacement is eligible in case of damage during transit, quality issues, and/or products delivered are nearing expiry. Refund will be credited back to the account wallet, which can be used during checkout.

Description

Refund & Replacement

Consumable products are non-returnable. Replacement is eligible in case of damage during transit, quality issues, and/or products delivered are nearing expiry. Refund will be credited back to the account wallet, which can be used during checkout.

Additional information

Weight

350g, 700g

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